Anheuser-Busch Creates a New Brew Just for Colorado
"ST. LOUIS (April 2007) -- It isn’t dubbed a Rocky Mountain state for nothing. With 54 mountain peaks exceeding 14,000 feet each, Colorado was made for climbing. In honor of that fact, Anheuser-Busch introduces Ascent 54 -- an authentic German-style dunkel weisse (dark wheat) beer available on draught in select bars and restaurants in Colorado.
Developed and brewed locally at Anheuser-Busch’s Fort Collins, Colo. brewery, Ascent 54 is an unfiltered beer with a delicate sweetness, complex taste and a surprisingly light finish that complements its blend of specialty malts and unique spicy aromas. The beer is a deep-bronze color and has a distinctively dense and long-lasting foam head.
This specialty beer was crafted by a small, hand-picked group of beer lovers from various areas of expertise at Anheuser-Busch’s Fort Collins brewery who chose the beer style, created the recipe and selected Ascent 54’s name and tap marker design."
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